- HSE basic food hygiene kit
- Unique all blue contents
- Content based on 1997 ACOP
- Covers 20 persons (risk dependent)
- Updated designer carry case
CONTENTS
- 3 Cleansing Wipes
- 4 Eye Pad Dressings
- 3 Gloves (pairs)
- 1 Guidance Leaflet
- 4 HSE Large Dressings 18cm
- 9 HSE Medium Dressings 12cm
- 40 Plasters, Assorted
- 12 Safety Pins
- 6 Triangular Bandages
